|salted caramel hot chocolate from starbucks|
|the changing leaves|
yesterday was my very first day gluten, dairy and alcohol free! YIPPEEE
but today was more exciting for me because i went to the supermarket (i spent over an hour there) and bought all sorts of fun things to kick start this lifestyle change. here are a few things that i put in my trolley.
- vegan rice cheese...um still not sure about it
- vermicelli rice noodles
- rice crackers
but to distract me from thinking about grilled cheese sandwiches and other double trouble dishes (double trouble meaning containing both gluten and dairy....the best kind of food really) i am thinking about more important things like the fact that it is officially fall weather people. bring on the cold gusts of wind and falling red leaves i am totally ready! also had such great feedback from yesterday's post, seems i am not alone with any of these intolerances! feel free to send me recipes would love to experiment!